Frosty Chocolate Keto



*Ingredients

°5 chocolate milk cups
°1/2 -1 cup heavy cream, plus more as needed
°1/4 cup of condensed milk sweetened or as desired
°1 teaspoon vanilla extract

*METHODS

1. Divide chocolate milk between ice cube trays and freeze overnight.
2. In a blender, mix about half the ice cubes, cream, sweetened condensed milk and vanilla. Blend until smooth and creamy. Add more cream if necessary to upgrade it or extra ice cubes to make it thicker. Taste and add sweet milk to taste. Enjoy yourself!
3. Keep the remaining ice cubes in the freezer to make more Frosty again!

Enjoy !