*ingredients
°1 pound boneless
°Salt / pepper to taste
°Half a cup of starch
°2 eggs
°Half a cup of vegetable oil
°Half a cup of sugar
°Half a c apple cider vinegar
°Half a c ketchup
°1 tsp soy sauce
°Half a tsp of garlic powder
*Methods:
Step 1
Preheat oven to 325 degrees F and grease a baking sheet or spray it with non-stick spray.To put together sauce, blend the sugar, vinegar, ketchup, soy sauce, and garlic powder collectively in a massive bowl and set aside. Seasoning chicken with salt and pepper to taste in bowl. Stirring in cornstarch and stir sweetly to blend.
Step 2
Dip the chicken one by one into the eggs. Then heat vegetable oil in saucepan, adding chicken and cooking for 1-2 mn , for 1-2 minutes. Placing in the oven also bake until sauce thickens, about 55 mn, turning every 15 minutes to evenly coat chicken.
Step 3
Enjoy!